Thursday 17th May, 7pm.  An informal yet informative cheese tasting event hosted by Martin Knapp.  A masterclass of flavour matching!

An evening of wonderful blue cheeses matched with some fantastic dessert wines.

Two of our Bath team had a wonderful day out making cheese at Westcombe Dairy in April. 

Made in the Bath shop yesterday - Truffle Brie.  This will be ripe and ready to eat by the weekend.  Have a look at the mouthwatering picture on Twitter - @paxtonscheese

New in our Stratford shop today, Morbier!  Often made by Comte producers, this cheese has a smooth creamy and mellow taste, with a thin layer of ash running through the centre separating the evening milk from the morning milk.  A wonderful tasting cheese, also looks very striking on the cheese board.

We will be sampling this lovely cheese in our Stratford shop, so come in and try some for yourself.

At the Southbank Centre, Friday 27th April until Sunday 29th April.

Come and vist the Paxton & Whitfield stall where we will be selling a range of our wonderful cheeses with plenty of tasty samples!

Saturday 19th May 9.00am to 5.00pm

To be held in High Street, Church Street and Henley Street, Alcester.

Our Bath shop will have a stand at the Love Food Fesitval in Bristol Saturday 31st March and Sunday 1st April.

Kilree is in stock and tasting delicious! This washed rind goat’s milk cheese from Co. Kilkenny was crowned Supreme Champion at the British Cheese Awards 2011. It is available to purchase by mail order and from all three Paxton & Whitfield shops, as well as wholesale!

Tuesday 13th March 2012 - A St Patrick's Day special cheese tasting in Jermyn Street with special guest speaker from Cooleeney Cheese.

Arrive at 6.15pm for an aperitif, 6.30pm start - £45.00 per person.

For more information or booking please call 0207 9300259 or email jermynstreet@paxtonandwhitfield.co.uk

Tuesday 31st January 2012.

Arrive at 6.15pm for an aperitif, 6.30pm start - £45.00 per person.

For more information or booking please call 0207 9300259 or email jermynstreet@paxtonandwhitfield.co.uk

Tuesday 21st February 2012. 

Arrive at 6.15pm for an aperitif, 6.30pm start - £45.00 per person.

For more information or booking please call 0207 9300259 or email jermynstreet@paxtonandwhitfield.co.uk

Burns Night - Wednesday 25th January 2012

We have a full range of Scottish cheeses ready for Burns Night celebrations - and don't forget your bottle of Fallachan!

Paxton & Whitfield together with Vinology Wine & Spirit Merchants will be hosting an Evening of Cheese and Wine: "Alpine".

Tom Calver from Westcombe Dairy will be in Jermyn Street on Friday 9th December.

October 27th - A French Cheese and Wine Odyssey: Pairing classic French cheese and wine.

Winners announced!

Double success for Stilton

Your chance to win

Jermyn Street Refurbishment

Welcome to our new website