The Somerset Cheese Company was founded by long-term friends Philip Rainbow, and Nicholas and Anita Robinson. Based in the beautiful county of Somerset, not far from the famous Bath and West Showground, the Somerset Cheese Company is ideally placed in the heart of farming land. Philip has over 40 years experience in the craft of cheese making and his expertise is well renowned and respected. Philip and Anita worked together for many years before the Somerset Cheese Co. was formed, when Philip was the head cheese maker for a well renowned dairy on the outskirts of Wells in Somerset and Anita was his assistant. Now they have combined their individual talents along with Anita’s husband Nick who brings a wealth of day to day business knowledge.
Type of Milk
Product of England
Fruity and nutty
A selection of West Country pasteurised cheeses chosen to make a tasty and interesting selection. Presented in a gift box
A distinctive dark cracker with a natural wheat flavour and crisp, light texture.
Genuine French relish made with onions cooked in sugar and wine. Serve cold or simply delicious warmed.