Cheese Counter

The best cheeses from the UK and abroad. Sourced from artisans and matured by experts.
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Hard Cheese

Generally these cheeses are the longest matured and have the smallest moisture content. Hard cheeses normally come either cloth bound, wax covered or with a natural rind.

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Soft Cheese

Cheeses such as Camembert. Generally, they ripened from their rinds leading to a breakdown of the interior, giving a sumptuous, creamy consistency.

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Blue Cheese

These cheeses range between hard and soft, mild and strong, but always have distinct blue or green veins running through them. The veins are a type of penicillin and are usually...

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Washed Rind Cheese

These cheeses range from semi hard to soft in texture and can generally be counted on to have strong aromas. Whilst maturing, they are washed or rubbed regularly in solutions such...

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Fresh Cheese

These cheeses are sold young and therefore have clean and gentle flavours which make them a refreshing addition to any cheese board. They are perfect as appetisers with plain...

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Cheese and Accessories

Find the perfect accessory such as a fondue set, raclette grill or larder all matched with the ideal cheese.

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Cheese Society

If you enjoy good cheeses and want to find out more about them, join our Cheese Society or send as a gift to someone. As a member you receive four carefully selected...

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