Washed Rind Cheese

These cheeses range from semi hard to soft in texture and can generally be counted on to have strong aromas. Whilst maturing, they are washed or rubbed regularly in solutions such as brine which encourage a different mould to form on the rind, called B-Linens. This mould is characterised by its pink / orange colour and breaks down the cheese to be spongy in texture, making them ideal for melting.
  • 402 - Gubbeen

    Gubbeen

    A tasty cheese handmade on the west coast of Ireland. A firm supple cheese with a nutty, burnt caramel taste.

    £6.00
    per 250g
    Add to Bag
  • 913 - Oxford Isis Individual

    Oxford Isis Individual

    Washed in honey mead & matured for a month, this cheese is full flavoured & pungent with a spicy tang.
    Not for export

    £7.50
    per cheese
    Add to Bag
  • 280 - Golden Cenarth

    Golden Cenarth

    A rind washed soft cheese made in West Wales from cows milk, with a springy, supple texture and buttery flavour
    Not for export

    £8.75
    per cheese
    Add to Bag
  • 503 - Goddess

    Goddess

    A semi hard washed curd cheese made from Guernsey Cows milk and washed in Somerset Cider Brandy.
    Not for export

    £10.50
    per cheese
    Add to Bag
  • 729 - Rollright

    Rollright

    Farmhouse washed rind cheese with a semi-soft, buttery texture & a blushing orange rind. Savoury and rich in flavour.
    Not for export

    £11.00
    per 250g
    Add to Bag
  • 255 - Stinking Bishop Cutting

    Stinking Bishop Cutting

    A fruity flavoured cheese with a fantastically soft texture and powerful aroma coming from the perry-washed rind
    Not for export

    £11.25
    per 250g
    Add to Bag
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