Soft Cheese

Cheeses such as Camembert. Generally, they ripened from their rinds leading to a breakdown of the interior, giving a sumptuous, creamy consistency.
  • 581 - Brillat Savarin Small

    Brillat Savarin Affine

    Named after the famous Gourmand, this cheese is light textured but very rich in flavour due to the addition of cream.
    Not for export

    £6.95
    per cheese
    Add to Bag
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