Hams & Pates

Our finest quality hams and pates are sourced from artisan producers and made by traditional methods.
1051 - Shredded Pork with Sloe Gin

Shredded Pork with Sloe Gin


Classic Shredded Pork
Shredded Pork with Sloe Gin

This applies to any batch you may have.

The product has been recalled by the manufacturer over concerns about the control of Clostridium botulinum.
If you have either of these products do not consume them. They may be returned to us for a full refund.

Please phone us if you have any queries about this
On 01451 823460

Paxton & Whitfield's Pots of Pork Range are produced on a small farm near Bude. Here, Welsh Black Mountain Sheep and Ruby Devon Cows range free with the UK's rarest breed of pigs, the British Lop, who are born and raised on the farm's spacious fields, ensuring their lives are happy and stress-free to provide the tastiest of meat.

Choice cuts from the belly and shoulder of the British Lops are used in the production of Paxton & Whitfield's Pots of Pork. The meat is slowly poached for eight hours, shredded and then blended with pork and duck fat, which minimises heaviness and adds a fantastic depth of flavour. This is then seasoned, and the homemade sloe gin is added. Due to the cooking process, currently unique in this country, the Pots of Pork can remain stored at room temperature until opened, making them the ideal foodie gift, or part of a hamper.

Our Shredded Pork with Sloe Gin is deliciously savoury, but with a subtle sweetness and juiciness issuing from the added alcohol. The Sloe Gin does not overpower the taste of the pork, but complements the underlying flavour of roast crackling with a pleasant fruitiness. A mouth watering alternative to pate, it can be enjoyed as part of a cold meal, with chunks of bread and pickles and a glass of your favourite wine.

Not for export  PLU: 1051

Key Facts

  • Country Made In England
  • Weight 110g

Store & Serve

  • StorageStore in a cool dry place out of direct sunlight. Once opened , refrigerate and use within 3 days.
  • Instructions for useTo open the jar, pull the D shaped tabs apart to break the seal.


  • IngredientsBritish Lop Pork (82%),Sloe Gin (8%), Duck Fat, Salt, White Pepper
  • Nutritional Information
  • Typical Valuesper 100g
  • Energy kJ1568 kJ
  • Energy kcal378 kcal
  • Fat32.4 g
  •      of which saturates 11.6 g
  • Carbohydrates1.2 g
  •      of which sugars 0.6 g
  • Protein20.6 g
  • Salt0.8 g

  • Name & address of food supplierPaxton & Whitfield Ltd, 93 Jermyn Street, London SW1Y 6JE

These summary details have been prepared for information purposes only. While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for reading the product packaging and label prior to use. Paxton & Whitfield is unable to accept liability for any incorrect information. If you require specific advice, please contact our mail order team on 01451 823460 or email sales@paxtonandwhitfield.co.uk.

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