Blog

In this month's episode we look at Spain's most famous cheese, Manchego and pair it with the most famous of Spanish wines, Sherry.
For June 2019, Laura Toth, Paxton's Technical Manager in Bourton-on-the-Water has selected the award-winning, Spanish blue cheese - Peralzola.
How many of us think we’ll follow the same path as our parents? In cheese, that path seems hard to resist as some of our most loved cheeses are made by father and son teams.
Try a pairing of cheese and beer held after hours in our exclusive Jermyn Street shop. 19th June 2019.
Our very own Alan Watson was crowned “Young Cheesemonger of the Year” at the 2019 British Cheese Awards last week. We had a chat with Alan to get his thoughts on his new celebrity status!
From the West Midlands to Sardinia, join Dan as she looks into why sheep’s milk is so sought after.

No. 93 Welsh Rarebit

A traditional Welsh Rarebit recipe with the Paxton & Whitfield twist
On a spring evening in late May our flagship Jermyn Street shop hosted an enjoyable cheese and wine tasting with Britain’s oldest wine and spirit merchant Berry Bros. & Rudd.
Join Hero Hirsh as she talks with cheesemakers Charles Martell and Jonathan Crump about the historic Single and Double Gloucesters.
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