Read our quick Q&A with the maker of new British artisan 'Blue Sky' Halloumi-Style Cheese.
Join in the British Cheese Weekender (April 23rd - 25th). Support British Cheesemakers, eat great British Cheese and participate in free online cheese events.
We caught up with Anita and Philip from Pennard Ridge and asked them our bite-sized questions about their delicious artisan goats' milk cheese...
Join in the British Cheese Weekender (May 8th - 10th). Support British Cheesemakers, eat great British Cheese and participate in our free online cheese events.