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Truffle Cheese Collection

A collection of our best-selling truffle cheese. A perfect home-dining feast or gift for a truffle fan.

£55.00

Decadent Truffle Cheese

A home-dining foodie feast! This decadent, truffle cheese collection will serve 4 - 6 people and includes our best-selling Brillat Savarin aux Truffes 200g, Moliterno with Truffles 250g and Granizo Trufado 250g - accompanied by our perfectly paired Charcoal Crackers 80g. 

  • Moliterno with Truffles 250g: Rich & mature sheep's milk cheese with creamy and sweet under tones. The cheese is matured for 60 days before the Black Truffle paste in added which compliments the flavour creating a special and unique cheese.

  • Brillat Savarin aux Truffles 200g: A triple crème cows’ milk cheese from Burgundy, which has the luxurious addition of Cote d’Or summer truffles.

  • Granizo Trufado 250g: Delicious, raw milk goat’s cheese, with a fluffy texture that is flecked with black truffle.

  • Paxton & Whitfield Charcoal Artisan Biscuits for Cheese 90g: Crisp and savoury biscuit with a dark, distinctive appearance and a natural wheat flavour.

Make this collection into a gift for the truffle lover in your life by adding one of our Small Gift Boxes. 

PLU 1011
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Make your Truffle Cheese Collection gift extra special with our small gift box. 

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Bundle price: £57.75

Contents

Granizo
Granizo
Made in Villamalea, Albacete by cheesemaker Jose Luis Abellán of Quesos La Rueda, who started making cheese over 25 years ago. Hailing from a family of farmers, he began in cheese making when he found himself unemployed and applied for...
Moliterno with truffles
Moliterno with Truffles
Beautifully Marbled Truffle Cheese Produced on the island of Sardinia off the coast of Italy, this is an unforgettably dense and fudgy cheese, with the unique appearance of almost zebra stripes of black truffle throughout. A delicious...
Charcoal Cracker
Charcoal Cracker
Our delicious new Biscuits for Cheese are the ideal accompaniment to a cheese board. They are produced by an artisan bakery in the heart of the West Country, using the finest ingredients to brand new, exclusive recipes, developed with...
Brillat Savarin with Truffles
Brillat Savarin Affine aux Truffes
The Ultimate in Cheese Decadence One of our most popular cheeses; this truffle-infused Brillat Savarin can hold its own on a cheeseboard paired simply with a glass of bubbles.  Brillat Savarin aux Truffe is a triple crème cows’...