Our tiered Christmas Cheese Cake contains classic Christmas artisan cheeses for the perfect Christmas cheese course. Serves 10 - 12 people.

£50.00

A tiered cake of classic cheese for a contemporary Christmas centrepiece. Featuring our creamy Stilton Half Baby PDO 1kg, earthy Camembert De Normandie PDO 250g, hand-crafted Cheddar Hundred Dram PDO 200g and the Etoile de Gatine 120g on top.

Serves 10 - 15 people.

You can purchase the cheese board and knives separately to complete the look.

PLU 852

Contents

Hundred Dram Cheddar Waxed Cheddar
Cheddar Hundred Dram
Nestled between the Dorset Downs and the West Dorset heritage coast in Bride Valley, lies the estate from which we have sourced our Hundred Dram Cheddar. Farmhouse Cheddar has been made on the farm for over 45 years and continues the...
Camembert de Normandie
Camembert De Normandie
Camembert was created in 1791 in Normandy. Some sources claim it was invented by Marie Harel who was a farming woman in Camembert, Orne, who helped a fugitive priest who was escaping the "Terror". In return for refuge, he taught her...
Etoile de Gatine Star Shaped Cheese
Etoile de Gatine
Made in GAEC Fragnée in the Gâtine Poitou. GAEC stands for Groupement Agricole pour ‘Exploitation en Commun, which is a kind of cooperative.This superior farm cheese comes from the marshy Gatine area of Poitou. The area is also known...
Stilton Half Baby
Stilton Half Baby
There has always been a degree of uncertainty about the evolution of Stilton Cheese, but thanks to extensive research we now have a clearer knowledge of the origins and how Stilton Cheese evolved. 19th and 20th Century texts suggested...