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Comté Jeune
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Comté Jeune

An uncomplicated yet tasty cheese, with the sweet nutty characteristics which are so beloved of a Comté

Unpasteurised Traditional Rennet Cow

Key Facts

  • CountryFrance
  • Type of MilkCow
  • PasteurisationUnpasteurised
  • Vegetarian RennetNo


Nutritional Information

    • Energy kJ1711
    • Energy kcal412
    • Fat34
    • Of which saturates22
    • Carbohydrates<0.5
    • Of which sugars0
    • Protein27
    • Salt0.7
    Name & address of food supplier

    Paxton & Whitfield Ltd, 93 Jermyn Street, London SW1Y 6JE

    These summary details have been prepared for information purposes only. While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for reading the product packaging and label prior to use. Paxton & Whitfield is unable to accept liability for any incorrect information. If you require specific advice, please contact our mail order team on 01451 823460 or email

This Comté Jeune is from the caves of the famed affineur Marcel Petite, this young Comte is perfect for cooking with.

The 36 Marcel Petite 'fruitieres' ( cheese dairies) are medium sized and located mainly in the mountain areas. This subtle diversity is why every Cru of Comté has its own characteristics and offers a range of exceptional richness and flavour.