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Philippa Perry - The Cheese Course - Out to Lunch with Jay Rayner

As featured on Jay Rayner's June podcast - 'Out to Lunch - The Cheese Course', featuring British British psychotherapist and author, Philippa Perry. Free UK* Delivery.

£35.00

As featured on Jay Rayner's June podcast - 'Out to Lunch - The Cheese Course', featuring British British psychotherapist and author, Philippa Perry. Free UK* Delivery.

A special Platinum Jubilee edition of English artisan cheeses, with a red, white & blue theme! 

Featuring:

Colston Basset Stilton 250g: Colston Bassett is an award-winning blue Stilton cheese that is creamy in colour and has blue veins running throughout. The texture of this delightful cheese is smooth with an enjoyable mellow flavour, without a sharp acidic taste.

Appleby's Cheshire 250g: The texture of Cheshire Appleby cheese is moist and crumbly. The flavour is clean and zesty on the tongue followed by a rich mouth-watering finish, which continues to linger. Appleby’s Cheshire goes particularly well with fruit cake, figs or dates, as the acidity complements the sweetness of the fruit. Our Fig Balls are the perfect match for Appleby's Cheshire cheese.

Baron Bigod 250g: Baron Bigod is a soft, white bloomy – rind cheese with a golden curd and long lasting, earthy and mushroom flavours- very similar to a Brie de Meaux. Hand made on Fen farm in Suffolk where the Crickmore family have been farming for three generations.

Multiseed & Black Pepper Artisan Toasts for Cheese: Artisan toasts for cheese - twice baked for extra crunch and bursting with sunflower seeds, pumpkin seeds & linseeds.

Beetroot & Horseradish Chutney: The sweetness from the beetroot is perfectly contrasted with the warm spice from the horseradish, creating this delightful, mouth-watering chutney.

Download your Free-Fact-Sheets to learn more about the cheese you're eating. 

PLU 1609

Contents

Baron Bigod Cheese
Baron Bigod
Award-winning British Soft Cheese with a focus on 'greener Farming' Baron Bigod is a soft, white bloomy – rind cheese with a golden curd and long lasting, earthy and mushroom flavours- very similar to a Brie de Meaux Baron Bigod is...
Beetroot & Horseradish Chutney
Beetroot & Horseradish Chutney
Mouth-watering Beetroot and Horseradish Chutney New for 2021 to our artisan cheese accompaniments range is this deliciously sweet and savoury Beetroot and Horseradish Chutney! Beetroot and apple are combined with a gentle kick from...
Colston Bassett Stilton
Stilton - Colston Bassett
Rich and Creamy Stilton Colston Bassett is an award-winning blue Stilton cheese that is creamy in colour and has blue veins running throughout. The texture of this delightful cheese is smooth with an enjoyable mellow flavour, without...
Multiseed & Pepper Cracker Bakes
Multiseed & Pepper Cracker Bakes
Multiseed & Cracked Black Pepper Artisan Toasts for Cheese These delicious artisan toasts for cheese are twice baked for extra crunch and bursting with sunflower seeds, pumpkin seeds & linseeds. Deliciously gluten free for a...
Cheshire Appleby Cheese
Cheshire Appleby
The texture of Cheshire Appleby cheese is moist and crumbly. The flavour is clean and zesty on the tongue followed by a rich mouth-watering finish, which continues to linger. Appleby’s Cheshire goes particularly well with fruit cake,...