Washed Rind Cheese

These cheeses range from semi hard to soft in texture and can generally be counted on to have strong aromas. Whilst maturing, they are washed or rubbed regularly in solutions such as brine which encourage a different mould to form on the rind, called B-Linens. This mould is characterised by its pink / orange colour and breaks down the cheese to be spongy in texture, making them ideal for melting.

9 Item(s)

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Petit Gaugry

A miniature cheese from the Fromagerie Gaugry , akin to an Epoisses, that has been washed in Marc de Bourgogne.
Not for export

Unpasteurised

£5.95

per cheese
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Langres

Historic cheese with a unique truncated shape. Depression in the centre designed to hold Champagne or marc.
Not for export

£6.50

per cheese
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Golden Cenarth

A rind washed soft cheese made in West Wales from cows milk, with a springy, supple texture and buttery flavour
Not for export

£7.25

per cheese
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Oxford Isis Individual

Washed in honey mead & matured for a month, this cheese is full flavoured & pungent with a spicy tang.
Not for export

£7.50

per cheese
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Rachel

An unusual, semi hard goats milk cheese that is washed in a brine solution through its maturation. Rich and nutty in flavour

Goat

£10.75

per 250g
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Goddess

A semi hard washed curd cheese made from Guernsey Cows milk and washed in Somerset Cider Brandy.
Not for export

£10.75

per cheese
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Rollright

Farmhouse washed rind cheese with a semi-soft, buttery texture & a blushing orange rind. Savoury and rich in flavour.
Not for export

£11.00

per 250g
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Stinking Bishop Cutting

A fruity flavoured cheese with a fantastically soft texture and powerful aroma coming from the perry-washed rind
Not for export

£11.25

per 250g
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Epoisses

A pungent, robust cheese that dates back to the 16th Century & uniquely made by Gaugry.
Not for export

Unpasteurised

£14.25

per cheese
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