Soft Cheese

Cheeses such as Camembert. Generally, they ripened from their rinds leading to a breakdown of the interior, giving a sumptuous, creamy consistency.
  • 5121 - Wigmore 200g

    Wigmore 200g

    A sheeps milk cheese with a slightly sweet yet flowery taste. The texture is fairly firm when young and runny when older
    Not for export

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