Fleur de Sologne

Fleur de Sologne

A pretty, soft French speciality goats' cheese with a natural rind and creamy delicate flavour.

£4.50 per unit
Unpasteurised Traditional Rennet Goat
PLU 1107

Key Facts

  • CountryFrance
  • FlavourCreamy
  • Type of MilkGoat
  • PasteurisationUnpasteurised
  • Vegetarian RennetNo
    • Weight80g

Store & Serve

Individual cheeses will carry their own Best Before/Use By Date, we endeavour to give a minimum of 7 days from the date the order is despatched

  • StorageKeep refrigerated.
  • Instructions for useServe at room temperature.
  • Recommended DrinkSancere

Nutrition

  • IngredientsGoats' Milk, Salt, Rennet, Dairy Cultures (Milk)
  • AllergensMilk

Nutritional Information

  • Typical Valuesper 100g
  • Energy kJ1157
  • Energy kcal279
  • Fat23.0
  • Of which saturates17.7
  • Carbohydrates1.0
  • Of which sugars1.0
  • Protein17.0
  • Salt1.5
Name & address of food supplier

Paxton & Whitfield Ltd, 93 Jermyn Street, London SW1Y 6JE

These summary details have been prepared for information purposes only. While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for reading the product packaging and label prior to use. Paxton & Whitfield is unable to accept liability for any incorrect information. If you require specific advice, please contact our mail order team on 01451 823460 or email sales@paxtonandwhitfield.co.uk.

About

Fleur de Sologne is produced in the heart of the Sologne region in Central France and the Loir et Cher. The cheese has gained its name from the Solognes a typical forested landscape with numerous small lakes, making the region lush green and fertile with an abundance of flowers. The abundance of flowers is the inspiration behind the shape of the cheese.

The Fleur de Sologne is a white, delicate soft goat’s milk cheese with a fine, smooth body and pleasing mild goat’s flavor and covered in Ash.

The perfect wine paring is a dry white wine from the Loire such as a Sancere, Pouilly- Fume or a Savennieres.

Our cheese is hand-cut to order by our professional cheesemongers and delivered in optimal condition; packaged in a branded Paxton & Whitfield box, with ice-packs for a chilled arrival. Every cheese is delivered with approximately 12 days shelf life from the date of despatch and is sent on a tracked, 24 hour delivery service to the UK (delivery service varies to some international locations).