Whole crisp onions preserved in fine malt vinegar.
- Weight TypeNet
Store & Serve
- StorageRefrigerate after opening
- Instructions for useBest enjoyed within 6 weeks of opening.
- IngredientsOnions, Malt Vinegar (From Barley), Unrefined Sugar, Salt, Spices (Mustard)
- AllergensMustard, Barley
- Typical Valuesper 100g
- Energy kJ128
- Energy kcal33
- Of which saturates0.0
- Of which sugars17.2
Paxton & Whitfield Ltd, 93 Jermyn Street, London SW1Y 6JE
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Crunchy English onions pickled in the traditional way in sweet, spice-infused vinegar. An essential part of the traditional Ploughman’s Lunch.
All the onions used in our Pickled Onions are grown on the Narborough Estate in Norfolk.