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Mini Mince Pies

Luxury mini mince pies. Handmade by our artisan bakery in Scotland.


Key Facts

  • CountryScotland
  • RegionScotland
  • Weight275g
  • Weight TypeNet

Store & Serve

  • StorageStore in a cool dry place
  • Instructions for useOnce opened, store in an air-tight container


  • IngredientsPastry: Fortified Wheat Flour (Calcium, Iron, Niacin, Thiamin), Margarine (Vegetable Oil (Palm & Rapeseed), Water, Salt, Flavouring), Sugar, Water. Mincemeat Filling (37%): Sugar, Vine Fruit (Sultanas & Rasisins), Apple, Apple Puree, Water, Vegetable Suet (Palm Oil, Sunflower Oil, Rice Flour), Starch, Cut Mixed Peel (Glucose-Fructose Syrup, Orange Peel, Lemon Peel, Sugar, Acidity Regulator: Citric Acid), Mixed Spice, Acetic Acid, Preservative: Potassium Sorbate)
  • AllergensWheat,

Nutritional Information

  • Typical Valuesper 100g
  • Energy kJ1606.32
  • Energy kcal384.92
  • Fat16.73
  • Of which saturates6.46
  • Carbohydrates54.29
  • Of which sugars30.28
  • Protein3.36
  • Salt.37
Name & address of food supplier

Paxton & Whitfield Ltd, 93 Jermyn Street, London SW1Y 6JE

These summary details have been prepared for information purposes only. While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for reading the product packaging and label prior to use. Paxton & Whitfield is unable to accept liability for any incorrect information. If you require specific advice, please contact our mail order team on 01451 823460 or email

Handmade Traditional Mince PIes 

Twelve luxury canape size Mini Mince Pies with succulent mincemeat and light golden pastry, perfect for festive parties.

Our mince pies have a perfect ratio of pastry to fruit - a good bite of fruit, yet not too sweet - with a hint of citrus and traditional warming spice. The pastry is buttery and short; it crumbles beautifully in the mouth, without falling apart. 

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