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Paxtons Camembert Baker Cream

This elegant ceramic Baker is perfectly sized to accommodate a Camembert or other similarly sized cheese.


Classic Cream Camembert Baker

There are very few dishes more instantly appetising than a creamy, oozing, bubbling baked Camembert.

This elegant cream ceramic baker has an internal diameter of approximately 12.5cm, and a depth of 5.5cm making it perfectly sized to accomodate a Camembert or other similarly sized cheese. 

Baked Camembert can be enjoyed with cured meats, pickles, chutneys and fruit jam. Add garlic, rosemary and wine into the baker before cooking for a fragrant, savoury variation.

Beautifully packaged in a Paxton & Whitfield box, including recipe instructions for a perfect gift.