Biscuits for Cheese

Biscuits for Cheese

A selection box of Biscuits for Cheese containing our Original Crackers, Cornish Buttermilk Biscuits, Rosemary Wafers and Poppy & Linseed Crackers.

£5.95
PLU 1204

Key Facts

  • CountryEngland
  • RegionCornwall
  • Weight250g
  • Weight TypeNet

Store & Serve

  • StorageStore in a cool dry place. Once opened, store in an airtight container.

Nutrition

  • IngredientsSee individual products for ingredients.
  • AllergensWheat, oatmeal, milk.
Name & address of food supplier

Paxton & Whitfield Ltd, 93 Jermyn Street, London SW1Y 6JE

These summary details have been prepared for information purposes only. While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for reading the product packaging and label prior to use. Paxton & Whitfield is unable to accept liability for any incorrect information. If you require specific advice, please contact our mail order team on 01451 823460 or email sales@paxtonandwhitfield.co.uk.

About

Our delicious new Biscuits for Cheese are the ideal accompaniment to a cheese board. They are produced by an artisan bakery in the heart of the West Country, using the finest ingredients to brand new, exclusive recipes, developed with Paxton & Whitfield.

Original Crackers 50g - A plain, savoury cracker with a satisfying snap to accompany any style of cheese.

Cornish Buttermilk Biscuits 50g - Complementing the flavour of blue cheese, these slightly sweet, crisp, oat and wholemeal crackers are enriched with Cornish Buttermilk. Try with Stilton or Gorgonzola Dolce.

Poppy & Linseed Crackers 75g - Ideal with strong flavoured hard and soft cheeses, these light, buttery crackers are packed with poppy seeds and linseeds, lending them a nutty, toasted flavour. Try with Montgomery Cheddar or Epoisses.

Rosemary Wafers 75g - Perfect when paired with fresh tasting territorial and soft cheeses, these light and delicate all-butter crackers, with a crunchy, wafer thin texture, have been subtly flavoured with Spanish rosemary. Try with Wensleydale or Camembert.

Suitable for vegetarians. For ingredients lists and nutritional information, see the individual products.