Patum Peperium Black Opal
The original gentlemans relish in a collectable porcelain pot
- Weight TypeNet
Store & Serve
- StorageStore in a cool dry place out of direct sunlight.
- Instructions for useUse sparingly. Refrigerate after opening.
- IngredientsSalted Anchovies (60%) (Anchovies, Salt), Butter, Salt, Rusk (Wheat Flour, Salt), Herbs, Spices.
- AllergensFish, Wheat, Milk
- Typical Valuesper 100g
- Energy kJ1276
- Energy kcal305
- Of which saturates11.9
- Of which sugars0.2
Paxton & Whitfield Ltd, 93 Jermyn Street, London SW1Y 6JE
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It was created in 1828 by an Englishman called John Osborn. It has a strong, very salty and slightly fishy taste, and contains anchovies (minimum 60%), butter, herbs and spices. The exact recipe however has remained a secret and has been passed down by word of mouth over the years.