Cornichon Malossol
Delicious Corinchons from Chemilly-sur-Yonne, with a tasty crunch and well-balanced acidity.
Key Facts
- CountryFrance
- Weight650g
- Weight TypeNet
Nutrition
- IngredientsGherkins, White vinegar, Garlic, Dill, Bay Leaf, Peppercorns, Salt, Sugar, Mustard Seeds
- AllergensMustard and forms originating from mustard (leaves, seeds, flour and oils)
Nutritional Information
- Typical Valuesper 100g
- Energy kJ152
- Energy kcal36
- Fat0.35
- Of which saturates0
- Carbohydrates5
- Of which sugars4
- Protein1.25
- Salt1.1
Paxton & Whitfield Ltd, 93 Jermyn Street, London SW1Y 6JE
These summary details have been prepared for information purposes only. While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for reading the product packaging and label prior to use. Paxton & Whitfield is unable to accept liability for any incorrect information. If you require specific advice, please contact our mail order team on 01451 823460 or email sales@paxtonandwhitfield.co.uk.
Crunchy & Morish Cornichons
Maison Marc stands as the sole surviving commercial producer of cornichons in France, as most are now grown overseas in Asia. These cornichons are grown in Chemilly-sur-Yonne, without the use of any pesticides. The process involves meticulous hand-sorting and jarring without the addition of any preservatives. The Malossol gherkins, are a larger variety compared to typical gherkins and are softer and less acidic.
Devoted to 100% French cornichons, Maison Marc has been cultivating and transforming gherkins on the family farm in Chemilly-sur-Yonne in Burgundy for three generations. The totality of the farm's production is picked and sorted by hand, then immediately packaged. Maintaining and perpetuating French know-how, Maison Marc offers the tastiest, freshest, crunchiest, and most authentic cornichons to be found.